Creamed Kohlrabi

Ingredients:
Kohlrabi or some other vegetable
Onions
Leeks
Butter
Cream
Seasonings
Julienne Kohlrabi and other vegetable ingredients, chop the onions fine, Chop Leeks in half inch disc and then slice discs in half, Saute all the vegetables until tender, season as you wish, add a few tablespoons of butter, when melted add a splash of cream, simmer to reduce. Serve

---